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Home »Posts tagged  pork

Tag: pork

BBQ Pork Chili

BBQ Pork Chili

Posted onNovember 20, 2020November 20, 2020Leave a comment

Many years ago, I was pressed for a daily special at my café. I needed one that used up some leftover bbq pulled pork and fit the cold autumn day. I fused two of my favourite comfort foods together and Read More …

CategoriesPork, Stews, Chili, TagineTagsbbq, chili, pork

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  • Home
    • Privacy Policy
  • Tips & Techniques
    • Pro Tip #1: Roast Garlic
    • Pro Tip #2: Fresh Basil Chiffonade
    • Pro Tip #3: Vegetable Stock
    • Pro Tip #4: Balsamic Reduction
    • Pro tip #5 Roasted peppers
    • Pro tip #6: Stock cubes
    • Pro Tip 7: Roast Turkey
  • Appetizers
    • Prosciutto Fig Rolls
    • Chicken Satay with Peanut Sauce
    • Currywurst
  • Breakfast
    • Bahamian fire engine
  • Entree
    • Lamb
      • Samhain Lamb Pie
      • Lamb Koftas
      • Lamb and Plantain Curry
      • Lamb & stout stew
    • Chicken
      • Prosciutto-fig stuffed chicken
      • Fennel Chicken Meatballs
      • Chicken Satay with Peanut Sauce
      • Cajun cream chicken
      • Chicken Santa Fe
    • Fish
      • Creole seafood chowder
      • Thai shrimp salad cups
      • Portuguese Bacalhau
      • Ginger Soy Salmon
      • Lemon Caper Salmon
      • Coconut Tamarind Fish
    • Stews, Chili, Tagine
      • Lamb & stout stew
      • Lamb and Plantain Curry
      • Tomatillo Chicken Chili
      • Cajun Chicken Gumbo
      • Coconut Jerk Chicken
      • Chicken and Sausage Jambalaya
    • Pork
      • Dry red curry
      • Chicken and Sausage Jambalaya
      • Whiskey blueberry marinade
    • Vegan
      • Aromatic Spiced Lentils
      • Yam & Peanut Soup
      • Pulled BBQ Mushrooms
      • Curried Cauliflower & Chickpea Salad
      • Homemade Falafels
  • Soup
    • Creole seafood chowder
    • Yam & Peanut Soup
  • Sides & Dips
    • Roast Jalapeño Salsa
    • Ham Leek & Sprouts
    • Smoky Yam Fries
    • Sun-dried Tomato Hummus
    • 7 Layer Dip, Made Vegan and Fabulous
    • Plantain fried rice
    • Roast red pepper artichoke dip
    • Plantain fried rice
    • Tahini Dressing
  • Salad
    • Curried Cauliflower & Chickpea Salad
    • First Day in Rome Salad
  • Sauces
    • Bolognese sauce
    • Roast Garlic Marinara Sauce
  • Marinades & Dressings
    • Tahini Dressing
    • Whiskey Blueberry Marinade
  • About Me
    • Privacy Policy
  • Recipes by ingredient
    • Dairy Free
      • Ginger Soy Salmon
      • Cajun Chicken Gumbo
      • Fennel Chicken Meatballs
      • First Day in Rome Salad
      • Lamb and Plantain Curry
      • Coconut Jerk Chicken
      • Tomatillo Chicken Chili
      • Lemon Caper Salmon
      • Chicken Satay with Peanut Sauce
      • Curried Cauliflower & Chickpea Salad
      • Chicken Satay with Peanut Sauce
      • Coconut Tamarind Fish
      • Thai shrimp salad cups
      • Bahamian fire engine
      • Portuguese Bacalhau
    • Gluten Free
      • Lamb Koftas
      • 7 Layer Dip, Made Vegan and Fabulous
      • Cajun Chicken Gumbo
      • Coconut Jerk Chicken
      • Prosciutto Fig Rolls
      • Prosciutto-fig stuffed chicken
      • Fennel Chicken Meatballs
      • First Day in Rome Salad
      • Ginger Soy Salmon
      • Lamb and Plantain Curry
      • Pulled BBQ Mushrooms
      • Roast Garlic Marinara Sauce
      • Smoky Yam Fries
      • Sun-dried Tomato Hummus
      • Tomatillo Chicken Chili
      • Lemon Caper Salmon
      • Chicken Satay with Peanut Sauce
      • Curried Cauliflower & Chickpea Salad
      • Cajun cream chicken
      • Chicken Satay with Peanut Sauce
      • Coconut Tamarind Fish
      • Chicken Santa Fe
      • Thai shrimp salad cups
      • Portuguese Bacalhau
      • Bahamian fire engine
      • Roast red pepper artichoke dip
      • Plantain fried rice
      • Whiskey blueberry marinade
      • Homemade Falafels
      • Tahini Dressing
    • Vegan
      • 7 Layer Dip, Made Vegan and Fabulous
      • Pulled BBQ Mushrooms
      • Roast Garlic Marinara Sauce
      • Smoky Yam Fries
      • Sun-dried Tomato Hummus
      • Curried Cauliflower & Chickpea Salad
      • Plantain fried rice
      • Homemade Falafels
      • Tahini Dressing
      • Yam & Peanut Soup
      • Aromatic Spiced Lentils
  • Pro Tip #1: Roast Garlic
  • Pro Tip #2: Fresh Basil Chiffonade
  • Pro Tip #3: Vegetable Stock
  • Pro Tip #4: Balsamic Reduction
  • Pro tip #5 Roasted peppers
  • Pro tip #6: Stock cubes
  • Pro Tip 7: Roast Turkey